LONDON, January 23, 2013 /PRNewswire/ --

Following a successful 2012, One Moorgate Place (OMP), the brasserie located in the heart of London's Institute of Chartered Accountants (ICAEW), is pleased to present their new menus for 2013.

Fresh for the new year is the late breakfast menu, available from 9am until 11am; the à la carte menu offers a tempting list of starters, mains and desserts. Menu 30 includes a new range of dishes but still at the reasonable price of £16 per person and with the promise that if it's not served within 30 minutes, it's on the house!

Executive Chef, David Pigram, has been busy creating a feast of mouth-watering dishes, such as roast saddle of rabbit, seafood rillette, Banham chicken and wood pigeon, and devilishly good desserts such as warm chocolate cake with pomegranate and passion fruit, and the classic pear crumble and custard.

OMP are holding a tasting evening on 23rd January from 5 - 7pm. Guests will be able to sample the delicious menus; discover wonderful wines with tasting masterclasses from OMP's wine expert, and see David Pigram in action as he presents some of his culinary creations in a live demo. It promises to be an exciting evening with lots of surprises for everyone who attends.

OMP's General Manager, Caroline Brown, said, "We're excited to be presenting our new menus at One Moorgate Place. We've created a contemporary, welcoming brasserie-style feel at reasonable prices without compromising on quality. Executive Chef David Pigram has created a sublime range of dishes that will appeal to all palates and price ranges."

David Pigram is an innovative Executive Chef with a breadth of experience gained in top quality catering from the USA and Australia, through to Red Carnation Hotels and the Michelin-starred Read's restaurant with rooms in the UK. OMP's successful partnership with David began in 2010 and he was appointed Executive Chef in 2012.

NOTES TO EDITORS

One Moorgate Place can be found in the quirky setting of the historic Grade II listed Institute of Chartered Accountants.

The brasserie has launched an iPhone app allowing users to browse the menu, view the weekly specials, make a reservation and get directions. Download the app from the iTunes App Store today.

More information can be found at: http://www.onemoorgateplace.com, or on Twitter: @1moorgateplace

Press enquiries:

To arrange an interview, please contact the One Moorgate Place PR team at Zoodikers Consulting Ltd. Tel +44-(0)1892-520123 or email alison@zoodikers.com.